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“Healthy” Dessert

in Food on 02/05/15

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My husband has a BIG sweet tooth.  Me, not so much.  So for me to prevent him from going to the grocery store and buying TONS of sweets I try to make something every now and then for him that’s “healthy”.  This past weekend I made Apple & Pear Crumble with Vanilla Yogurt.  I got the recipe out of a Nutrisystem recipe book.  I thought it was pretty tasty.  Light and not too sweet.  My husband thought it wasn’t sweet enough and he didn’t like the lemon flavor. SMH  Therefore, our son Bryce and I ended up eating all of it.  🙂 Couldn’t let it go to waste.  (My friend Hannah would be proud)  The recipe and pictures are below. What “healthy” desserts do you make?

Apple & Pear Crumble with Vanilla Yogurt

Nutrisystem pic

Nutrisystem pic

Prep time: 20 minutes  Cooking Time:  30-40 minutes

Ingredients

-2 medium apples (such as Granny Smith or Royal Gala)

-2 firm ripe pears (such as Packham or Anjou)

-2 tsp fresh lemon juice

Crumble Topping

-1/2 cup rolled oats

-3 1/2 tbsp. all-purpose flour

-1/2 tsp baking powder

-1/2 tsp ground cinnamon

-2 tbsp. canola or olive oil margarine

-1 tbsp. brown sugar

-1/2 cup chopped pecans

-1 cup low-fat, reduced-sugar vanilla yogurt

Preheat oven to 325 degrees.  Peel, quarter, and core the apples and pears.  Cut into thin slices, sprinkle with the lemon juice, and toss to coat the fruit.  Divide among eight 1/2 cup ovenproof dishes.  Set aside.  To make the Crumble Topping, process half of the rolled oats in a food processor until finely ground and resembling flour.  Transfer to a medium bowl.  Sift the all-purpose, baking powder, and cinnamon together into the bowl over the rolled oat “flour.”  Add the margarine and use your fingertips to rub in until evenly combined.  Stir in the brown sugar, pecans and remaining rolled oats.  Sprinkle the Crumble Topping over the fruit in the dished.  Bake for 30-40 minutes or until the topping is golden and the fruit is tender when pierced with a skewer.  Top the warm crumble with two tablespoons of yogurt and serve.

Per Serving (1/2 cup crumble with 2 tbsp. yogurt)

170 calories, 6g fat, 1g saturated fat, 3g protein, 26g carbohydrate, 4g fiber, 14g sugar, 80mg sodium

Apples & Pears

Apples & Pears

I finally got to use these dishes. :-)

I finally got to use these dishes. 🙂

Apples ready for crumble topping

Apples and pears ready for crumble topping

 

Rolled oat "flour" with pecans

Rolled oat “flour” with pecans

 

Ready for the oven

Ready for the oven

Fresh out the oven

Fresh out the oven

Topped with yogurt and ready to eat!

Topped with yogurt and ready to eat!

Do you have any “Healthy” desserts that you make?  If so, share.  Maybe my husband would like yours. 🙂

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1 Comment

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Comments

  1. Hannah says

    February 6, 2015 at 6:01 am

    I am very proud! It looks great!

    Reply

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Hi! My name is Yolonda. Being a stay at home mom is the hardest and most rewarding job I've ever had. Regardless of my day I always say, Everything will be JUST fine! :-) Read More…

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Yolonda Webb
Good Morning from beautiful Colorado!! It’s a c Good Morning from beautiful Colorado!!

It’s a cloudy snowy morning but it’s still beautiful. 💙

Have a marvelous Monday & remember to find the beauty in everything.
Snow Day! ❄️ Me and the kids decided to make a Snow Day! ❄️ Me and the kids decided to make a little sweet treat.

Apple Pie Bites
-Pillsbury Original Crescent Rolls
-Granny Smith Apple
-Brown Sugar
-Apple Pie Spice

@theblondcook thanks for the recipe. 😉
Flowers. Mountain. It’s a beautiful morning righ Flowers. Mountain. It’s a beautiful morning right?!

Well it’s been a hard couple weeks. Life doesn’t always go the way WE want.

No matter what our circumstances, God is blessing us!
Motherhood is an adventure and with any adventure Motherhood is an adventure and with any adventure there will be ups and downs. One day you will feel like an enormous success, the next like a total failure.

Being a mom can be exhausting. Yet it is so rewarding!

Put a 🥰 below if you are enjoying your adventure.
Tip Tuesday 1. Meal plan 2. Plan some crockpot me Tip Tuesday

1. Meal plan
2. Plan some crockpot meals to make things a little less stressful for you.

Do you meal plan? Do you like crockpot meals?
Happy Black History Month! These are two books my Happy Black History Month!

These are two books my kids have on their bookshelf. The one on the right I had since I was a kid. I’m glad I still have it to share with them.

Do you have special books that you read the month of February?
Load More... Follow on Instagram
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